Szybkowar Pression LTDSD6

Producent

FAST ČR, a.s.

U Sanitasu 1621 251 01 Říčany Czechy

E-mail: info@lamart.cz

Telefon: +420323204111

Osoba odpowiedzialna w UE

FAST ČR, a.s.

U Sanitasu 1621 251 01 Říčany Czechy

E-mail: info@lamart.cz

Telefon: +420323204111

Informacje o bezpieczeństwie

List of pot and pan safety warnings based on the requirements of Regulation (EU) 2023/988 on General Product Safety (GPSR): 1. Risk of burns: - Use oven mitts or thermal holders to avoid burns when handling hot dishes. - Watch out for steam coming out of pots and pans while cooking. - Do not touch the heated surfaces of pots and pans with your bare hands. 2. Risk of fire: - Do not leave empty pots and pans on the stove. - Beware of flammable items near the stove. - Do not use pots and pans in the oven if they are not intended for this. - Clean your stove burners regularly to prevent grease and food debris from accumulating. 3. Risk of cuts: - Watch out for the sharp edges of pots and pans when washing and storing. - Do not use damaged pots and pans that may have sharp edges or cracks. - Be careful when slicing food in pots and pans. 4. Risk of poisoning: - Do not use pots and pans with a damaged coating as they may release harmful substances. - Use pots and pans for their intended purpose (e.g. do not use enamel dishes to store acidic foods). 5. Child safety: - Make sure that the handles of the pots and pans do not protrude beyond the edge of the stove so that children cannot reach them. - Do not allow children to play near the stove while cooking. - Keep pots and pans out of reach of children. 6. Maintenance and cleaning: - Clean pots and pans according to the manufacturer's instructions. - Do not use aggressive cleaners that can damage the surface of dishes. - Regularly check the condition of pots and pans, replace damaged dishes. 7. Additional precautions: - Make sure pots and pans are stable on the stove. - Do not overfill pots and pans while cooking. - Do not use metal tools in pots and pans with non-stick coating. Always supervise the cooking process. Keep in mind that following these safety rules will help you avoid potential hazards and enjoy safe cooking.