Kuchnia ceramiczna 57CE3.315HTa(Bm)

Producent

Amica Handel i Marketing Sp. z o.o.

ul. Bułgarska 17, Enea Stadion 60-320 Poznań Polska

E-mail: kontakt@amica.com.pl

Formularz kontaktowy: https://www.amica.pl/kontakt

Telefon: +48 801 801 800

Osoba odpowiedzialna w UE

Amica Handel i Marketing Sp. z o.o.

ul. Bułgarska 17, Enea Stadion 60-320 Poznań Poland

E-mail: kontakt@amica.com.pl

Formularz kontaktowy: https://www.amica.pl/kontakt?srsltid=AfmBOopQiZDiLvO8cwZyZbO-oPtol7ms826Z9O4pj476rgCGkxXF2791

Telefon: 801 801 800

Informacje o bezpieczeństwie

List of safety warnings for freestanding kitchens based on the requirements of General Product Safety Regulation (EU) 2023/988 (GPSR): * Risk of burns: During the use of the kitchen, surfaces may heat up. Be careful, especially near the oven and cooktop. * Risk of fire: Do not leave food on the cooktop unattended. Spilled fats and oils can ignite. * Risk of gas explosion: For gas kitchens, make sure the gas connections are tight and the gas cylinder is stored according to the instructions. In case of a noticeable smell of gas, immediately turn off the gas supply and ventilate the room. * Risk of electric shock: Make sure your electric kitchen is properly grounded. Do not touch the electrical components with wet hands. * Stability: Make sure your freestanding kitchen is firmly set on an even surface to avoid tipping over. * Child protection: Do not allow children to play with the kitchen or approach it while cooking. Use child protection, e.g. Knob locks. * Cleaning and Maintenance: Clean your kitchen regularly according to the manufacturer's instructions. Before cleaning, make sure that the kitchen is disconnected from power. * Ventilation: Ensure proper ventilation of the room during cooking to avoid the accumulation of harmful fumes. * Repairs: Do not try to repair the kitchen yourself. Entrust any repairs to a qualified service technician. * Disposal: Return the used device to the e-waste collection point to ensure safe disposal. * Use only dishes designed for a particular type of cooker. * Do not store flammable materials near the stove. * Regularly check the technical condition of the stove. * In case of failure or malfunction, immediately disconnect the device from the power supply. * Keep your stove clean to prevent grease and food debris from accumulating.